The Complete Book of Pasta and Noodles
Illustrated Magazine Cook's
Opis lub recenzja książki
Part cooking course, part kitchen reference, and part foolproof recipes, "The Complete Book of Pasta and Noodles"--compiled by the experts at "Cook's Illustrated"--fully covers the basics for the home cook who needs practical advice on everything from penne to pad thai. 500+ recipes. 300 illustrations.
Wydawnictwo: POTTER CLARKSON N, Ilość stron: 496, Oprawa: Miękka, ISBN: 060980930X
Zobacz wszystkie książki autora: Illustrated Magazine Cook's.
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